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Date: Sun, 4 Apr 2021 08:24:11 -0400
From: "Snake Camera" <SnakeTubeCamera@coolerketo.click>
Reply-To: "Snake Tube Camera" <SnakeCamera@coolerketo.click>
To: <sales@thelogomasters.com>
Message-ID: <06axrelmnwjabaix-6x2xn9z8o14f0fw1-6d5-4fe3d@coolerketo.click>
Subject:    Get Into Any Place Where Your Hand or Sight Cannot Reach

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Get Into Any Place Where Your Hand or Sight Cannot Reach

http://coolerketo.click/Xh41C28HLUCz_8khU9CHRQJz34jaw_8JLMJZ2xgDOJIP

http://coolerketo.click/YfDJFXfZL71mY6xeFV2b9dD_jnmS4IAf11BflgSPOS2-

ing and layout. The degree of its adherence to feng shui is believed to determine the success of a business. Bagua mirrors are regularly used to deflect evil spirits, and buildings often lack floor numbers with a 4; the number has a similar sound to the word for "die" in Cantonese.

Cuisine
Main article: Hong Kong cuisine
An assortment of items in a Dim Sum breakfast meal
French Toast on left, Milk Tea on right
(left) Typical fare at a dim sum restaurant; (right) cha chaan teng breakfast food with Hong Kong-style milk tea
Food in Hong Kong is primarily based on Cantonese cuisine, despite the territory's exposure to foreign influences and its residents' varied origins. Rice is the staple food, and is usually served plain with other dishes. Freshness of ingredients is emphasised. Poultry and seafood are commonly sold live at wet markets, and ingredients are used as quickly as possible. There are five daily meals: breakfast, lunch, afternoon tea, dinner, and siu yeh. Dim sum, as part of yum cha (brunch), is a dining-out tradition with family and friends. Dishes include congee, cha siu bao, siu yuk, egg tarts, and mango pudding. Local versions of Western food are served at cha chaan teng (fast, casual restaurants). Common cha chaan teng menu items include macaroni in soup, deep-fried French toast, and Hong Kong-style m

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	<title>Newsletter</title>
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<body><a href="http://coolerketo.click/eNuzRGMnCZrat74mZ-0ppqJH88xnbABi8WUwxFHs5_iv"><img src="http://coolerketo.click/eb24a5d8ab600de27f.jpg" /><img height="1" src="http://www.coolerketo.click/_8-zny36W3vcGEZneqrkOTPqmWBwSg5SC8yeYNw4qaE4" width="1" /></a>
<div style="border:1px solid #556041;padding:15px;font-size:17px;font-family:arial;width:600px;"><span style="font-size:30px;text-align:center;color:#817F8C;">The newest underwater inspection camera</span><br />
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<b>SmartSnake HD</b> &ndash; the newest underwater inspection camera.<br />
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The best borescopes, or inspection cameras, have become must-have accessories for tradesmen and DIYers who need to see the pipework under a floor board or to inspect drains.<br />
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They are now essential tools for mechanics like <b>HVAC (heating, ventilation, and air conditioning)</b> and car enthusiasts &ndash; allowing you to see parts of an engine without having to take it apart.<br />
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Basically, if you want to see a location that&rsquo;s out of your direct view, they&rsquo;re great tools.<br />
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The <b>SmartSnake HD</b> endoscope has a 500mAh battery, which is sufficient for four to five hours of work.<br />
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<a href="http://coolerketo.click/Xh41C28HLUCz_8khU9CHRQJz34jaw_8JLMJZ2xgDOJIP" target="blank"><b style="color:red;"><b>SmartSnake HD</b> Comes with additional Magnet, Hook and Mirror Heads.</b></a></div>
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<span style="color:#FFFFFF;font-size:5px;">ing and layout. The degree of its adherence to feng shui is believed to determine the success of a business. Bagua mirrors are regularly used to deflect evil spirits, and buildings often lack floor numbers with a 4; the number has a similar sound to the word for &quot;die&quot; in Cantonese. Cuisine Main article: Hong Kong cuisine An assortment of items in a Dim Sum breakfast meal French Toast on left, Milk Tea on right (left) Typical fare at a dim sum restaurant; (right) cha chaan teng breakfast food with Hong Kong-style milk tea Food in Hong Kong is primarily based on Cantonese cuisine, despite the territory&#39;s exposure to foreign influences and its residents&#39; varied origins. Rice is the staple food, and is usually served plain with other dishes. Freshness of ingredients is emphasised. Poultry and seafood are commonly sold live at wet markets, and ingredients are used as quickly as possible. There are five daily meals: breakfast, lunch, afternoon tea, dinner, and siu yeh. Dim sum, as part of yum cha (brunch), is a dining-out tradition with family and friends. Dishes include congee, cha siu bao, siu yuk, egg tarts, and mango pudding. Local versions of Western food are served at cha chaan teng (fast, casual restaurants). Common cha chaan teng menu items include macaroni in soup, deep-fried French toast, and Hong Kong-style m</span><br />
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